"Mas importante gyud ni kay para dugang sa kaalaman mugawas nako, duna pud mi’y mga kaigsuonan diri nga walay kabangkaagan bahin sa pananom, labi na sa kaning organic kay ang naandan sa mga farmer karon instant nga makita nila ang ilang tanom nga nindot diretso," Ayra said. Through the Provincial Agriculture Office (PAO), the Provincial Government of Camiguin, in collaboration with the Local Government of Mambajao, targets to empower farmers in the province by helping them acquire the knowledge and skills to adopt sustainable, eco-friendly practices, meet market demands, improve profitability, and contribute to environmental and food security goals. "Kung magtanom ko og usa ka tanom, sa sunod adlaw, mapuraan ka (if I plant the same kind, the next day, I'll easily get bored with the same kind of food)," he added. He said planting a good variety of vegetables will help him serve palatable dishes to his family.
He practices intercropping and plants vegetables like corn, eggplant, beans, bitter gourd, squash, white gourd, sweet corn, snow cabbage, sponge gourd, wild chili, and mung-beans. He is one of the 32 farmers from Sitio Kabachan, Benhaan, Mambajao underwent training on organic vegetable production, good agricultural practices on upland rice, and sustainable corn production on sloping areas, May 16-18. This, after knowing the side effects of inorganic materials if added to his grown vegetables. Supporting organic farming and the laborious practices that come along with it, Cresencio Ayra said that, as much as possible, he does not add chemicals to his plants as his family is the primary consumer of the produce. (My food now comes only from my plants because I know how it was taken care of and if there are chemicals in it or not)
It does not store any personal data.MAMBAJAO, Camiguin (PIA)-"Ang akong pagkaon karon, pinaagi ra gyud sa akong tanom kay nahibalo ko kung giunsa nako pag-atiman, naa ba’y chemicals o wala ba." The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. The cookie is used to store the user consent for the cookies in the category "Performance". This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. The cookies is used to store the user consent for the cookies in the category "Necessary". The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". The cookie is used to store the user consent for the cookies in the category "Analytics". These cookies ensure basic functionalities and security features of the website, anonymously. Necessary cookies are absolutely essential for the website to function properly. Bokashi Pro-Gro™ will also save you money on watering costs and reduce the amount of surface runoff into our environment. Don’t just take our word from it read what some of our happy customers had to say about Bokashi Pro-Gro™ and its many added benefits.Īfter a few uses of Bokashi Pro-Gro™ you will start to see a variety of benefits including vibrant and healthy looking fruits and vegetables, increased nutrients, better flavour, and a stronger crop yield. Using the unique process of fermentation incorporating beneficial bacteria, yeast, or other microorganisms, your plants and fruits will be healthier and fuller in just weeks. Bokashi Pro-Gro™ will help your plants flourish without the need for added chemicals, fertilisers, pesticides, or herbicides. Bokashi Pro-Gro™ is the solution to all your growing, horticultural, farming, and environmental needs. These garden and horticultural methods require intensive labor and excessive watering which results in using more of the intended product. Today’s technology uses harmful chemicals which strip vital nutrients and minerals from plant’s which leaves the soil depleted and dry. My Good Green™ Bokashi Pro-Gro is an all natural, high-quality living organic fertiliser, made from wheat bran, vitamins, minerals, and superfood.
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